Peking Duck with Crispy Skin and tender meat, delicately slice and presented tableside for each guest in steamed pancake. The remainder of duck meat is prepared for guest choice of tase. 1.Wok Stir-fired Duck Salt and Pepper 2.Wok Stir-fried Ginger and spring onion 3.Poached Duck Soup with Tomato & Salted Vegetables 4.Wok Fried Noodles with Shredded Duck Meat & Bean Sprout